Via: Good Housekeeping
Ingredients
1 package(s) (18-oz.) semisweet chocolate chips
1 can(s) (14-oz. ) sweetened condensed milk
2 tablespoon(s) butter or margarine
4 cup(s) (freshly) popped popcorn
1 cup(s) (slivered) almonds, toasted
1 teaspoon(s) (pure) vanilla extract
Directions
1. Line a 9 1/2″ x 13 1/2″ pan with foil; set aside.
2. In large saucepan over low heat, melt chocolate chips, condensed milk and butter, stirring until smooth. Remove from heat. Stir in popcorn, nuts and vanilla.
3. Spread mixture evenly in prepared pan. Chill 2 hours, or until firm. Remove from pan and cut into squares.
Nutritional Information
(per serving)
Calories 152
Total Fat 9g
Saturated Fat 4g
Cholesterol 6mg
Sodium 25mg
Total Carbohydrate 18g
Dietary Fiber –
Sugars –
Protein 3g
Calcium
